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2012 Joseph Phelps - Insignia Napa Valley (750ml)

 
WS
93
WE
95
WA
96-100
JS
97
V
96

Price: $249.99

* This item is for in store pickup only
Producer Joseph Phelps
Country United States
Region California
Subregion Napa Valley
Varietal Cabernet Sauvignon
Vintage 2012
Sku 15479
Size 750ml

Joseph Phelps Description

The 2012 Insignia has an inky dark hue and aromas of ripe blackberries, star anise, cigar box, clove and sweet mocha notes. Richly opulent with velvety texture and supple tannins, this full-bodied offering envelops the palate in luscious, lingering black plum and violets along with layers of baking spices.

James Suckling: 97 Points

Amazing aromas of blueberry, blackberry, mineral and bark. Complex nose. Full body plus super integrated tannins with superb balance and depth. Coffee and chocolate too. Very long and mind-bending. A tribute to the vintage. Drink or hold. A long life ahead of it. A blend of 75% cabernet sauvignon, 10% merlot, 10% petit verdot, 3% malbec, and 2% cabernet franc.

Vinous: 96 Points

Just bottled, the 2012 Insignia is rich, voluptuous and racy to the core. Raspberry jam, mocha, wild flowers, spices and espresso are laced together in a sensual, enveloping Insignia that should drink well with minimal cellaring. I imagine the 2012 will reward readers with a long drinking window of pure pleasure. Today, it is a total knock-out.

Wine Advocate: 96-100 Points

The flagship wine of the estate in reds is their Insignia, which has been one of the great Bordeaux blends made in California since the debut vintage in 1974. It usually has 30+ years aging potential, even in lighter vintages, of which the 2012, 2013 and 2014 are decidedly not. The 2012 Proprietary Red Insignia, a final blend of 75% Cabernet Sauvignon, 10% Petit Verdot and the rest Merlot, Malbec and Cabernet Franc all from estate vineyards, was aged 24 months in 100% new French oak. There are 15,000 cases of it, and it s a fabulous, classic Napa Cabernet Sauvignon. Inky purple to the rim, with notes of lead pencil shavings, incense, camphor, blackberry and creme de cassis, the wine is full-bodied, offering a multi-layered, textural, skyscraper-like mouthfeel, terrific purity, density and richness. All of this is achieved without a sense of heaviness or anything aggressive. This is a beauty to drink now and over the next 30 years.

Wine Enthusiast: 95 Points

In this vintage, the producer s beloved blend is a commingling of 75% Cabernet Sauvignon, 10% Merlot, 10% Petit Verdot, 3% Malbec and 2% Cabernet Franc. Two years in new French oak give it a youthful, tannic nature around smoky black cherry, burly leather and full-bodied richness and concentration. Further time in the bottle should coax out the blackberry and cherry; cellar through 2027.

Wine Spectator: 93 Points

Packs a wallop, perhaps overly so, with extracted dark berry flavors and tannic muscle. The drying sensation on the finish distracts from the ripe blackberry, earth, cedar and gravel notes. Aromas of cassis, currant and blackberry offer more promise. Either way, this is built to cellar. Cabernet Sauvignon, Petit Verdot, Merlot, Malbec and Cabernet Franc. Best from 2017 through 2030. 15,000 cases made.

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